Regardless of your family’s distinctive holiday traditions, it’s likely that the proceedings revolve in some way around the kitchen. The room has a certain magnetism—everyone seems to be drawn there. That’s why CULTURED asked four of our favorite chefs and recipe developers to take us inside their kitchens—professional or personal—to share a recipe that exemplifies where they are in their lives right now, along with their favorite ingredients and dining destinations from 2023. Check out this special holiday season edition of 5 Points of Culture below.
We Asked 4 Chefs To Share Their Inspirations and Recipes for the Holiday Season
What do the professionals want to eat over the holidays? Four experts shared their favorite seasonal recipe, along with a few other current obsessions, with CULTURED.