Presented by Tishman Speyer

Milkshakes met machine learning as the "Cultural Index" speaker series transformed a vintage American diner in Paris into a forum on A.I., strategic power, and the future of tech reshaping the human experience.

DATE

SHARE

Twitter
LinkedIn
Facebook
Email
The diner at CAMPUS, all photography by Mateya Smigoc and Alex Bonnemaison, and courtesy of Tishman Speyer
The diner at CAMPUS by Tishman Speyer. All photography by Mateya Smigoc and Alex Bonnemaison, and courtesy of Tishman Speyer.

“The Cultural Index: The Future of the Connected Experience” salon series continued in Paris at Campus by Tishman Speyer, bringing together visionary leaders to explore how technology is reshaping the human experience, in partnership with Genesys. A selection of futurist leaders working in augmented reality, media, technology, and other creative industries gathered for an intimate conversation within the space’s vintage American classic diner, followed by cocktails and conversation in a floor-to-ceiling curated library, diving into topics ranging from A.I.-driven enterprise transformation to trust on the Internet.

The Crowd: The discussion hosts included Futurologists Ian Rogers of Ledger and formerly LVMH, Antoine Gilbert of Snap, Michel Levy-Provençal of TEDxParis, Tariq Krim of The Media Company, Guillaume Lardeux of Genesys, and Audrey Herblin-Stoop of Mistral AI. In attendance to parlay with the group were media entrepreneur Adrien de Blanzy, A.I. expert Mehdi El Azhari, financier Antoine Aubry, Tishman Speyer executive Philippe Joland, and real estate leader Vincent Bollaert.

The Locale: Campus in Paris, designed by French architect Christian de Portzamparc, which offers an airy group of six interconnected buildings and lush green spaces. The development is planted as a statement right on the Seine, balancing style, flexibility, and purpose in one cohesive new build.

Food & Drink: Guests enjoyed miniature sliders and creamy milkshakes, lending a nostalgic, whimsical touch as guests filtered in and out of the diner-style train car onsite.

Memorable Moments: Rogers led each table of gathered attendees in an engaging coaching session that focused on unlocking A.I.’s business potential, while Herblin-Stoop led group discussions on how leaders can train for economic competition.

Audrey Herblin-Stoop
Audrey Herblin-Stoop
Philippe Joland
Philippe Joland
Tishman Speyer, CAMPUS, Paris
Ian Rogers
Ian Rogers
Tariq Krim
Tariq Krim
Guillaume Lardeux
Guillaume Lardeux
Tishman Speyer, CAMPUS, Paris

Want a Sneak Peek at Next Year’s Biggest Releases?

In 2026, stay ahead of the conversation with the best of culture and criticism delivered straight to your door.

You’ve almost hit your limit.

You’re approaching your limit of complimentary articles. For expanded access, become a digital subscriber for less than $2 a week.
You’re approaching your limit of complementary articles. For expanded access, become a digital subscriber for less than $2 a week.

Already a Subscriber? Sign in Here

You’re approaching your limit of complementary articles. For expanded access, become a digital subscriber for less than $2 a week.

GET ACCESS

Already a Subscriber? Sign in Here

Want more in your life?

For less than the price of a cocktail, you can help independent journalism thrive.

Pop-Up-1_c
Already a Subscriber? Sign in Here
Pop-Up-1_c

Already a Subscriber? Sign in Here

Want more in your life?

For less than the price of a cocktail, you can help independent journalism thrive.

Pop-Up-1_c
Already a Subscriber? Sign in Here
Pop-Up-1_c

Already a Subscriber? Sign in Here

You’ve almost hit your limit.

You’re approaching your limit of complimentary articles. For expanded access, become a digital subscriber for less than $2 a week.

You’re approaching your limit of complementary articles. For expanded access, become a digital subscriber for less than $2 a week.
Already a Subscriber? Sign in Here
You’re approaching your limit of complementary articles. For expanded access, become a digital subscriber for less than $2 a week.

Already a Subscriber? Sign in Here

This is a Critics' Table subscriber exclusive.

Subscribe to keep reading and support independent art criticism.

Already a Subscriber? Sign in Here

Want more in your life?

For less than the price of a cocktail, you can help independent journalism thrive.

Pop-Up-1_c

Already a Subscriber? Sign in Here

Pop-Up-1_c

Already a Subscriber? Sign in Here

You’ve reached your limit.

Sign up for a digital subscription, starting at less than $2 a week.

Already a Subscriber? Sign in Here

Want a seat at the table? To continue reading this article, sign up today.

Support independent criticism for $10/month (or just $110/year).

Already a subscriber? Log in.